Rock Creek Farm Market – July 16th!
In June I spent 2 weeks in Fort McMurray AB with a co-worker installing ticketing software at the Oil Baron’s Arena. It was mostly work, but we did get a chance to go to the Oil Sands Discovery Centre and we drove past the Suncor plant north of Ft McMurray. I had a week between trips and we cooked like mad for a week and managed to can 86 jars. Blueberry Garlic Jelly, Pepper Jam, Baked Beans, Margarita Jelly, Pina Colada Jam, Strawberry Daquari Jam, Strawberry Balsamic and Pepper Jam, Bean Salad and a few other tasty treats, all before Friday July 1st. We had an exceptional day. We took Saturday off to do some much needed shopping as I was heading to Vancouver for 3 upgrades July 4-8th. July 3rd was a travel day, but I went to Greenwood with Dave and helped him set up for the Sunday Market. Dave did well, we only had a few jars left.
On my way home from Vancouver, I stopped at some lower mainland markets and picked up some gooseberries and peppers. I got home after midnight on the 8th and there was not enough to go to the Market, so we took the weekend off.
This week we have been back in production.
- Gooseberry Jam
- Pepper Jelly (with some fresh picked red Jalapenos, red and yellow peppers, garlic and multiplier onions
- Margarita Jelly
- Minted Cherry Jam
- Chili Cherry Jelly (yes! Fresh Chilis too!)
On the burners to come are:
- Blueberry Garlic Jelly
- Raspberry White Wine Jelly
- 8 Bean Salad
- Bread and Butter Jalapenos
- Strawberry Banana Jam or Strawberry Jalapeno Barbeque Sauce
I’ll update you on Friday!
Posted on July 12, 2011, in Rock Creek Farm Market, Unique and tagged Bean Salad, Blueberry Garlic Jelly, Boundry Country, Cherries, Jam, Margarita Jam, Rock Creek Farm Market. Bookmark the permalink. Comments Off on Rock Creek Farm Market – July 16th!.